what desserts can be frozen: best options
Many desserts freeze well, including unfrosted cakes, cookies, brownies, cheesecakes, fruit pies, and some pastries. The best results come from wrapping each dessert tightly, freezing it while fresh, and thawing it gradually in the refrigerator when needed. Some treats need a little more care: whipped toppings, custards, meringues, and gelatin desserts can lose their texture…